Nougat cream for spreading 315g. Grandpa
Nougat of Jijona-soft- supreme in portions
Free shipping from 39 euros
Our nougat of jijona-soft- supreme now in portions of 50g. Made with Marcona almond 68% rosemary honey 17%,
sugar and egg white.
NUTRITIONAL INFORMATION PER 100G:
ENERGY value 2326 KJ/560 KCAL.
Fats 40g. of which saturated 4g.
Carbohydrates 33g. of which sugars 33g.
Proteins 14g. Salt 0,01 g.
16 other products in the same category:
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The nougat of Alicante is one of the most traditional
Our Alicante nougat is handmade in part of its elaboration process. It has the seal of the Protected Geographical Indication (PGI) granted by Brussels and is made with almonds of the Marcona variety, authentic rosemary honey and sugar, as well as egg white.
Turron de Alicante ingot of 150g.
Guilache nougat with 300g conjolí.
The nougat is made from large caliber and hairy marcona almonds, rosemary honey and sugar. It differs from the guirlache because we add the seeds of sesame or sesame, which give it aroma and exquisite flavor.